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  2. Shark and ray meat consumption as a threat to India’s elasmobranchs
Author
Divya Karnad
S. Narayani
Shruthi Kottillil
Sudha Kottillil
Trisha Gupta
Alissa Barnes
Andrew Dias
Chaitanya Krishna
Year of Publication
2022
Journal
Authorea
Date Published
10/2022
URL
https://www.authorea.com/users/515174/articles/590639-shark-and-ray-meat-consumption-as-a-threat-to-india-s-elasmobranchs
Program
Marine Science
Projects
No More Shark Bites
Beyond Fins: Monitoring Elasmobranch Landings and Consumption
Financial Resilience during Covid-19 to Conserve Endangered Species and Critical Habitats in Biodiversity Hotspots of India
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